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Forum: Single Malt Scotch Whisky 12-03-2015, 02:12 AM
Replies: 13
Views: 4,763
Posted By Foodie
Thanks.. BTW, on "opening it up" I did not mean...

Thanks.. BTW, on "opening it up" I did not mean that I would ever, under any circumstance, add water to wine. To Scotch I am very new and here to learn... I have a pretty good background in wine.
Forum: Single Malt Scotch Whisky 11-30-2015, 09:22 PM
Replies: 13
Views: 4,763
Posted By Foodie
Interesting. Opening it up is exactly what I...

Interesting.

Opening it up is exactly what I was thinking, analogous of decanting a wine.
Forum: Single Malt Scotch Whisky 11-30-2015, 08:07 PM
Replies: 13
Views: 4,763
Posted By Foodie
Adding Water

I find that I typically need to add 4-6 drops of water per oz of scotch to get it to my taste. Is this akin to "training-wheels?" I heard that the addition of some water releases wood sugars, is this...
Forum: Single Malt Scotch Whisky 11-30-2015, 08:03 PM
Replies: 10
Views: 3,315
Posted By Foodie
Thanks for the help! I'll try a few of the...

Thanks for the help! I'll try a few of the suggestion on the weekend and let you know my findings.
Forum: Single Malt Scotch Whisky 11-30-2015, 03:41 AM
Replies: 10
Views: 3,315
Posted By Foodie
It may well be... I had a sip of it at a friend's...

It may well be... I had a sip of it at a friend's house, so I didn't see the bottle. I remembered it having overripe red cherries on the palette - something I quite enjoyed.
Forum: Single Malt Scotch Whisky 11-29-2015, 09:07 PM
Replies: 10
Views: 3,315
Posted By Foodie
fantastic! I will give these a try!

fantastic! I will give these a try!
Forum: Single Malt Scotch Whisky 11-29-2015, 06:53 PM
Replies: 10
Views: 3,315
Posted By Foodie
Thank you for the suggestions! Price is a...

Thank you for the suggestions!

Price is a consideration, but I'm mostly planning to be tasting them at festivals and pubs where I don't have to buy a whole bottle, so there is some flexibility.
...
Forum: Single Malt Scotch Whisky 11-28-2015, 09:16 PM
Replies: 10
Views: 3,315
Posted By Foodie
What should I try next?

Hi all,

This is my first post!

I'm relatively new to the scotch world. Can you help me pick a scotch to try next:

Things I like: caramel, honey, hint of smoke, candied citrus and dark...
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